Philosophy of Food Summer Study Abroad Program Blog

After Fonte di Foiano, we headed to Luciano Zazzeri’s La Pineta, for a taste of the best local fish prepared in an elegant and simple way.

http://www.lapinetadizazzeri.it/LaPineta/Home.html

This entry was posted on Thursday, June 12th, 2014 at 7:21 pm and is filed under Activities. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.